Beef Stroganoff or beef Stroganov (Russian: бефстроганов befstróganov) is a Russian dish of sautéed pieces of beef served in a sauce with smetana ().From its origins in mid-19th-century Russia, it has become popular around the world, with considerable variation from the original recipe. It is very simple, but this is the original version. Ingredients Edit. This is an authentic Russian beef stroganoff recipe made with sour cream (in Russia we use smetana) and without mushrooms. Add the salt and Worcestershire sauce to the skillet. 먹는 것은 그냥 저것만 먹는게 아니라 다른 곁들여먹을 것을 곁들여서 먹는다. Bring this to a boil, then cover and reduce the heat to a simmer. You can of course add onions as well if you like, but a lot of Russian recipes are quite basic. Beef Stroganoff is a beef recipe. Allow the dish to simmer for about 15 minutes while you prepare the rest of the ingredients. Reserve the remaining ½ cup of broth. 1-1/2 lb of Beef Sirloin 8oz of Cremini Mushrooms 1 Small Yellow/Red Onion 1/4 cup of White Wine 1-1/2 tbsp of All Purpose Flour 1 cup of Beef Stock 1 tsp of Worcestershire Sauce 1/2 cup of Sour Cream 1-1/2 tbsp of Vegetable Oil 2 tbsp of Unsalted Butter 1 tbsp of Chopped Chives This vegan mushroom stroganoff is so good. It has all that mushroom flavor you can dream of with that perfect stroganoff tang from some homemade vegan sour cream. Once the onions are tender, stir one cup of the beef broth in with the vegetables. Description Serves: 4 Ingredients 16 ounces baked tofu 1 tablespoon olive oil 5 tablespoons butter 1 large onion, chopped 1 pound mushrooms 2 teaspoons minced garlic ½ teaspoon paprika ½ teaspoon dried thyme 2 tablespoons soy sauce ½ cup red wine 1 cup mushroom stock 1½ cups sour cream Directions Heat 1 tablespoon olive oil and 2 tablespoons of the butter in a pan and add onions. 주 재료는 소고기, 양파, 양송이 버섯, 버터, 밀가루, 소고기 육수, 사워크림.버터에 볶은 것에 밀가루를 더해 루를 만들고 육수를 더해서 끓인 후에 사워크림을 넣고 크리미한 질감을 내어 마무리한다. A stew is a combination of solid food ingredients that have been cooked in liquid and served in the resultant gravy.Ingredients in a stew can include any combination of I basically looked at traditional (meat) recipes for stroganoff and went with a pretty classic way of making this dish, just minus the meat and dairy. https://www.dietdoctor.com/recipes/sausage-stroganoff-cauliflower-parsley-rice