PLEASE DO NOT MICROWAVE YOUR PIZZA!!!!!!!!!!!!!! I can guarantee that once you read through this, your pizza PHD will be complete, as you will know have that secret knowledge of how to get that perfect reheated slice. The key to getting a crispy crust with gooey cheese and toppings is to heat slowly. It may sound a little odd, but many people swear by this method of reheating. Foodwishes.blogspot.com. (2011, October 26). Instead of placing the pizza on a baking sheet, one website suggested simply placing the pizza directly on the rack. If you don’t want a mess, don’t try this method. Remove your pizza from the oven, let rest for 2 minutes, then enjoy! Method #2: Using an Oven The oven is the better option if you plan to reheat a lot of slices or even a whole pie. I do not feel that time would be long enough, but if you’d like to add more variation in your pizza reheating game, by all means, test it out and let us know how it goes in the comments! Some prefer the skillet method, where slices are placed over low-medium heat in a skillet and covered with aluminum foil. Too many leftover pizza pieces have been transformed into revolting, soggy and rubbery shadows of their former glorious selves. Some people prefer the microwave. I have been using this method for a couple of years and I must say that crispiness of the crust is outstanding. Cover the pizza slices with a makeshift foil cover. First, I began with leftover frozen pizza — a thick-crust Costco brand. Bake pizza for approximately 7-8 minutes. I freeze a few slices and then tthrow them on the backyard fire pit or toss em in the cooler for camp trips. Allow the foil cover to have some ventilation at the bottom. I’ve also heard cooking or reheating pizza on a bbq grill is good too but have not tried it yet. If you want to use a skillet method it is ideal for reheating just a few pizza slices. I found that the preheated baking sheet provided better cooking conditions for the bottom of the pizza while not overcooking the top crust. Allow the foil cover to have some ventilation at the bottom. What's New. I found that the paper towel really helped create a better pizza overall. We reheat in microwave for 2 to 3 minutes then put in nonstick skillet till crust is toasty and crispy again. The Best Way to Reheat Pizza Hut Breadsticks, Best Way to Reheat Apple Pie: The Definitive Guide. Place a single slice of pizza on a sheet of paper towel or parchment and put it all on a plate. Using an oven mitt, remove your baking sheet from the oven when it reaches 450 F, and place slice (s) of pizza onto the sheet. Cover the skillet and continue cooking for one minute. But since many of you that are on this page care not for the pizza goodness right out of the fridge, I am here to present you with the best methods to reheat pizza. Do not put the pizza on a cool baking sheet! The Best Way to Reheat Frozen Rice. Reheating from frozen Simply remove the pizza box from the freezer, unwrap your pizza and for a large pizza like this one, split it into two halves and place each half on a large baking tray. This creates a soggy pizza with hot spots! Once finished, dig into your perfect crispy reheated pizza. Return the baking sheet to the oven. All ya gotta do is stick it in the microwave and bam! It gets hot and the crust is crisp. Best Way to Bake Costco Pizza. Alternatively, preheat a sheet pan as the oven heats up for a crisp crust. Oven Rack. Remove pizza from skillet and savor the crispy flavor! Or; let it thaw; pre-heat oven to 350 and then place pizza slice directly on oven rack (or with foil below) and warm up. Below is a step-by-step method to use a skillet to get perfect reheated pizza. Make sure to freeze the slices in single layers so that the slices don’t get stuck together. Best Way to Reheat Biscuits. Again, consult your manual for reheating recommendations. Once the oven is at the desired temperature, place the pizza on the stone, turn the oven down to 425-450F and bake for 10-12 minutes or until . I tried both with and without the mug, and the mug was definitely worth the extra 10 seconds. Retrieved 2012-10-04)). If you want pizza perfection, then you are going to have to use either a heated skillet on your stovetop or your oven. Warm your pizza in a skillet or pan on medium-low heat. Commentdocument.getElementById("comment").setAttribute( "id", "a649f37165c97acbf7f6184d7b1d8007" );document.getElementById("e0cb62b342").setAttribute( "id", "comment" ); Warm & Toasty! There is nothing better in the world than cold pizza and a cold beer. What you need to do is place the pizza stone in the oven the preheat it to 500F degrees. April 5, 2016 at 10:39 pm | Reply. Reheat frozen pizza in the oven or on the stove top. Log in. But the worst part about trying to reheat pizza in the microwave? Frozen Pizza (1) Frozen Potatoes and Onion Rings (15) Meat, Poultry and Seafood (84) Vegan (2) Show more options . Cook for approximately two minutes, or until the bottom appears crunchy. I cannot stress this enough, but microwaving your pizza is the surefire way to make it taste disgusting. If you have no other option, eat your pizza cold instead of microwaving it. This is another good option, the only downfall is that it takes longer than stovetop method and the crust doesn’t get as crispy!